• exhibit equipment for the gastronomy industry and hotels
• compare products and services offered by market leaders
  
• review innovations offered on the market and the latest trends within fittings and furnishings
• participate in training sessions on service quality improvement
• get advice and counsel on hospitality facilities management

The fair will feature products and services exhibited by: chefs, bartenders, catering companies, as well as producers and distributors of a whole range of products for gastronomy, hotels and catering companies.

In our ‘Fair's Menu' guests will find:

• Project Hotel's seminary "Hotel restaurant - not only for hotel's guests"
• tasty culinary program prepared by chefs from Silesian Culinary Group and Chef Club
• the 3rd Final of Catering Schools Silesian Culinary Cup
• HOTEL-GASTRO Meeting Culinary Show - Black Box
• the 3rd  Championships - "Junior Waiter 2009" National Association of Waiters

We extend our invitation to:  

• owners and managers of:
• hotels, motels, guestrooms
• sanatoria, health resorts, leisure centers, SPAs and fitness clubs
• training and conference centers
• restaurants, pubs, cafes and discotheques
• investors and developers operating in the hotel and gastronomy industries
• architects and interior designers
• individual customer

We invite You to become the part of our Fair!